This episode is brought to you by Wheelhouse - the best revenue management platform for vacation and short term rentals. Learn more about Wheelhouse here ➡️ https://usewheelhouse.com
Use code KNOWINGHOSPITALITY for 50% off your first month with Wheelhouse.
---
Kírs is an Experience Coordinator at a luxury spa and hotel in Vancouver, British Columbia. Using their expertise and lived experience as a transgender and non-binary individual, they engage industry professionals in conversations regarding gender inclusivity with a focus in hospitality.
After recording episode 43 with Daniel Poulin on Diversity and Inclusion, we got to talking about what D&I efforts were looking like on the ground, within hotels, not just at the corporate level.
He introduced me to Kirs, who’s been heavily involved on the D&I committee at their hotel, and our initial conversations about doing a follow up episode led to a fantastic show about what it’s like for the employees tasked with delivering service day to day, how company efforts affect their ability to do their jobs, having sense of pride and belonging to one’s workplace and the actions companies should be taking if they’ve made no movement yet.
We’re continuing the discussion about Diversity and Inclusion on this episode. As hotels start to rehire after the pandemic, there is no better time to be talking about how we want things to look going forward.
On this episode we discuss:
About Kirs
Kírs is an Experience Coordinator at a luxury spa and hotel in Vancouver, British Columbia. Using their expertise and lived experience as a transgender and non-binary individual, they engage industry professionals in conversations regarding gender inclusivity with a focus in hospitality.
Links
Pulse iSpa Magazine: https://pulse.experienceispa.com/
Instagram (Kirs): https://instagram.com/kirsarthur
---
We want to hear from you! Send in a voice message or review to the podcast: https://anchor.fm/provenprinciples/message
---
Do you need to revamp your hospitality business strategy? Do you need help with a project or someone to work with on a tough problem in your hotel or restaurant? If I can help you in any way, please don’t hesitate to reach out.
You can book a free call with me by going to knowinghospitality.com/contact
If you're new to the show, these are some great episodes to start with.